We're looking down the barrel at the last lap - we've got New Zealand in our sights, we're syked up and ready for the big push.
Its almost full moon so we'll have some light so we can keep an eye out for the "enemy" - squalls and storms.
Got the champagne on board - won't need to put it in the fridge. By the time we pull into Opua we'll be able to pull the icicles off our faces and toss them in the glass with the bubbly.
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